Mint Chocolate Chia Seed Pudding
By Isabella Quinn
Servings
4
This mint chocolate chia seed pudding is a snack with chocolate and mint flavors. This snack is a healthier option than other holiday treats. This mint chocolate chia seed pudding can be shared as a snack or dessert with other people. Benefits of this mint chocolate chia seed pudding include increased calcium and antioxidant intake. This mint chocolate chia seed pudding is a good late-night snack or party dessert for children and adults.
Ingredients
- •1 ¼ cups almond milk
- •¼ cup chia seeds
- •2 tbsp cocoa powder
- •1 tbsp maple syrup
- •1 can chilled coconut milk (use thick cream only)
- •¼ tsp mint extract
- •½ tsp matcha green tea powder (to color)
Instructions
- 1
In a medium-sized mixing bowl, combine your chia seeds, almond milk, cocoa powder, and maple syrup.
- 2
Stir to thoroughly mix.
- 3
Set in refrigerator to chill until time to layer.
- 4
In a separate medium-sized bowl, take your chilled full fat coconut milk and scoop only the thick white cream part out.
- 5
Drain excess liquid.
- 6
Add in your ½ tsp. of matcha powder to color and ¼ tsp. of mint extract to flavor.
- 7
Whip your coconut cream for 3-5 minutes or until cream forms a whipped cream texture.
- 8
When finished, take your cups and layer a small amount of your pudding, top with your finished whipped cream.
- 9
Serve and enjoy!
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