Better Than Takeout Crockpot Beef and Broccoli: Easy Weeknight Comfort Food

Instructions

1. 1

   Place the thinly sliced beef into the bottom of your slow cooker.

2. 2

   In a medium mixing bowl, whisk together the beef broth, soy sauce, brown sugar, sesame oil, minced garlic, and grated ginger until well combined.

3. 3

   Pour the sauce mixture over the beef and stir gently to ensure all the meat is coated.

4. 4

   Cover the crockpot and cook on low for 4 to 6 hours, or on high for 2 to 3 hours, until the beef is tender.

5. 5