Juicy Oven-Baked Chicken Breasts

Name: Juicy Oven-Baked Chicken Breasts
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 tbsp brown sugar; 2 tsp paprika; 2 tsp dried oregano; 2 cloves garlic (minced or finely grated); 2 tbsp soy sauce; 2 tsp Dijon mustard; 3 tbsp olive oil; salt (to taste); pepper (to taste); 4 pieces chicken breasts

By Lucas Morgan

Ingredients

Cook Mode (keeps screen on)

Servings

•2 tbsp brown sugar
•2 tsp paprika
•2 tsp dried oregano
•2 cloves garlic (minced or finely grated)
•2 tbsp soy sauce
•2 tsp Dijon mustard
•3 tbsp olive oil
•salt (to taste)
•pepper (to taste)
•4 pieces chicken breasts

Instructions

1
Mix all the marinade ingredients in a bowl using a small whisk.
2
Cover the chicken with baking paper and pound them using a rolling pin to decrease the thickness of the thickest side of the breasts.
3
Cover the breasts thoroughly with the marinade, on the top and bottom.
4
Let the chicken marinate for 1 hour.
5
Lay the chicken breasts one next to the other on a baking dish.
6