Easy Whipped Brie Cheese
By Isabella Quinn
Prep
5 min
Total
5 min
Servings
4
Whipped brie cheese is a creamy and fluffy spread served with crackers and other bread products. It can also be used in other foods and sandwiches. Whipped brie cheese has a tart, sweet taste and pairs well with other appetizers and vegetables. It takes less than 10 minutes to make and can be served as an appetizer at your next party or used in other dishes.
Ingredients
- •300 g Brie Cheese (preferably sliced rather than round)
- •2 tbsp honey
- •Chopped Pistachios (for topping)
Instructions
- 1
Fresh from the fridge, remove the rind from the cheese, losing as little as possible from the inside.
- 2
Cut up the inside and transfer it to a food processor or to an electric mixer bowl.
- 3
Process or beat until very fluffy and smooth, scraping the sides of the bowl as needed.
- 4
Spread the cheese on a dish and top it with your choice of toppings.
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